Season 2 Episode 3 of “Stay Regular” on BirchCoffee.com

Chef Jehangir Mehta tells Birch Coffee co-owner Paul about how he became a contestant on Food Network’s The Next Iron Chef, how to help children eat healthier foods, and how his restaurant, Graffiti, can offer a truly one of a kind meal experience for you. Jehangir starts it off with what a shock it was coming to New York City from India, and not in the way you would think.

Find out more about Jehangir and his restaurant Graffiti at http://www.jehangirmehta.com
and check out his book Mantra at http://www.amazon.com/Mantra-Rules-In…

 

Season 2 Premiere of “Stay Regular” on BirchCoffee.com!

Stay Regular” is back with Daniella Yacobovsky, founding member of BaulbleBar! In the Season 2 premiere, Jeremy and Daniella talk about how her transition from investment banking to the fashion world started as a hobby with a friend only to become the largely successful BaubleBar we know and love today. Learn the origins of “Bauble,” Daniella’s “Tommy Boy” driving skills, and more!

Square Praises “Stay Regular”

Benjamin Kanes directing on the set of "Stay Regular"

Benjamin Kanes directing on the set of “Stay Regular”

In a recent write-up, financial service Square praised “Stay Regular,” the video series collaboration that Benjamin directs is described as as “highly engaging content that paints Birch Coffee as a local brand with a tightly integrated community.”  Benjamin and SightSense Productions are thankful to help Birch share their stories. Thank you Square for the kind words!

Catch up on “Stay Regular” before the Season 2 premiere on Monday!